Speaking on municipalities’ failure to deliver basic water and sanitation services, Deputy Minister of Water and Sanitation, Dikeledi Magadzi says municiplaities need to be engaged and assisted to ensure adherence to the national norms and...
The Mpumalanga Green Economy Development Plan aims to change the province’s economy from relying on coal-based energy to one boasting biomass-based energy, sustainable agriculture, tourism and eco-conscious towns by 2030. The Mpumalanga province is...
Whether it is going to a landfill or a recycling facility, waste should be compacted for easy handling and efficient transportation. South Africa is quickly running out of landfill airspace, and industry experts have warned that the country is on...
The South African plastics industry’s collection and recycling initiatives have had a positive effect on reducing the amount of plastic waste in the environment and society. Plastics SA’s Executive Director, Anton Hanekom says there has been a 35%...
Thirty-two-year-old Kedibone Tsiloane, is the founder of Ramtsilo Manufacturing and Construction – a proudly South African, 100% black female owned sustainable manufacturing and construction company. Ramtsilo’s mission is to do everything...
Digital construction has been on the horizon in South Africa for quite some time. The COVID-19 pandemic has produced a new way of working, and new possibilities have emerged offering opportunities to transform construction processes. Digital...
Sasolburg Operations has received two Green Drop awards from the Department of Water and Sanitation during the launch of the Green Drop Report, namely ‘Best Performing Private Sector System’ and ‘Best Progress made by a Private Sector System’ –...
Ahead of the launch of the South African Waste to Energy Roadmap in 2022. A new report has found that the micro-digester sector has significant opportunities to grow if it can strengthen partnerships within the sector and with stakeholders in...
BofA Global has published a research study on food security in relation to ESG considerations which states that more than 2-billion people live under food insecurity and about one-third of food is wasted. With fewer than 15 crop types and five...
