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Reduce your “foodprint”

According to the UN Food and Agriculture Organization (FAO) every year 1.3 billion tonnes of food is wasted. This is equivalent to the same amount of food produced in the whole of sub-Saharan Africa. At the same time, one in every seven people in...
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Ekurhuleni waste removal strike ends

The refuse removal workers in Germiston resumed work on Monday, 15 April, after the Ekurhuleni Metropolitan Municipality on Friday, 12 April rolled out its contingency plan to clear the refuse removal backlog in the Germiston area created by the...

I have a carbon footprint

High school students Vera Castro and Nancy Contreras take part in raising climate change awareness by asking people what their carbon footprint is. Produced by Fairview High School Video Lab.
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Top tips to saving water: Mabudafhasi

Deputy Minister of Water Affairs, Rejoice Mabudafhasi, recently shared a list of water saving tips, techniques and practices with the community in Carnarvon in the Kareeberg Local Municipality in the Northern Cape, when she launched her “war on...
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WorleyParsons global delivery hub project

Pictured: John Grill, WorleyParsons chairman; Digby Glover, WorleyParsons TWP COO; Nigel Townshend, WorleyParsons executive director Sub-Saharan Africa, Global Mining and Precious Metals; and Andrew Wood, WorleyParsons chief executive officer A...